We are delighted to announce that we are featured in the brand-new Volume 8 of the “J’ai Méga F’Ain” comic book!
And the icing on the cake — or rather, the butter on the snails — you’ll find our famous snail ravioli with parsley and garlic butter recipe, made with the delicious snails from L’escar’pade!
You’ll also discover many other tasty recipes from the region, showcased throughout the pages.
A big thank you to David Lacrepiniere, Pascal Mouscaz, Mousswillis Editions, and the entire Picorez dans l’Ain team for this wonderful collaboration!
The comic book is available for €15.
